Cellular Healing Diet – Veggie Dip

Veggie Dip
  • 1 – 8 oz. brick organic cream cheese, softened
  • ¼ tsp. garlic powder
  • 1 Tbsp. Bragg's Liquid Aminos
  • 1 tsp. dried parsley
  • ½ tsp. salt
  • 1 cup organic sour cream
  • ½ cup vegenaise (made with grapeseed oil)
  • 1 – 10 oz. pkg. frozen spinach (thawed and drained)
  1. If your cream cheese is not soft enough to stir with the other ingredients, heat on very low heat in a sauce pan.
  2. Combine all ingredients.
  3. Refrigerate 1-4 hours before serving.