Coconut Lime Custard with Blackberries

Coconut Lime Custard with Blackberries

Coconut Lime Custard with Blackberries

  • 1 can full-fat, organic coconut milk
  • 6 limes, juiced
  • 1-2 cups fresh organic blackberries
  • 1/3 cup grass-fed gelatin
  • 1/2 tsp. sea salt
  • 1 tsp. Stevita stevia
  1. Place all ingredients in blender, except for blackberries, and mix gently until combined.
  2. Pour into serving vessel(s) and top with fresh blackberries.
  3. Sprinkle with sea salt. (Optional)
  4. Refrigerate for at least 1 hour or until firm.
  5. Enjoy!